…spontaneously fermenting

Instagram quick post

Instagram quick post
On the nose mature yellow apples, panettone, flowers, salt, camomile and hints if honey and walnuts. On the palate it’s bone dry with clover honey, walnuts, yeast and salt with a long deep finish. Oily and balanced. Still very much alive and going on 12 years old. Grazie!#naturalwine #biancaravini #maule

Category: 1 WINE, Instagram quick post, natural wine (100% living wine)




Vinosseur is the company name of sommelier Joseph R. Di Blasi. is his web page where he writes about wine, food, restaurants and other gastronomic experiences.

Joseph has a special place in his heart for quality wines from the old world, especially France & Italy, with a strong focus on Organic, Biodynamic and Natural wines.

Joseph grew up in Italy and California, but left The States in 2002 and now resides in Poland.

Get in touch

Joseph would love to hear from you! You can contact him by email at