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	<title>vinosseur &#187; 3 TASTING NOTES</title>
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	<description>...spontaneously fermenting</description>
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		<title>A tasting note: 2008 Laureano Serres Montagut Blanc Terme de Guiu</title>
		<link>http://vinosseur.com/a-tasting-note-2008-laureano-serres-montagut-blanc-terme-de-guiu/</link>
		<comments>http://vinosseur.com/a-tasting-note-2008-laureano-serres-montagut-blanc-terme-de-guiu/#comments</comments>
		<pubDate>Thu, 09 Feb 2012 11:19:56 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[natural (100% living wine)]]></category>
		<category><![CDATA[orange]]></category>
		<category><![CDATA[Spain]]></category>
		<category><![CDATA[Tarragona]]></category>
		<category><![CDATA[Laureano Serres Montagut]]></category>
		<category><![CDATA[Natural wine]]></category>
		<category><![CDATA[orange wine]]></category>
		<category><![CDATA[Spanish wine]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=4116</guid>
		<description><![CDATA[Although up to now I have only tasted the wines of Laureano Serres a dozen times (at most), his now extinct Vinyes Arrencades Blanc 2008 was in my top 9 favorite wines list that I published two years ago. It was a wine Laureano made only 500 bottles of from an almost 100 year-old Macabeo [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>A tasting note: 2001 Domaine Valette Mâcon-Chaintré  V.V. Magnum</title>
		<link>http://vinosseur.com/a-tasting-note-2001-domaine-valette-macon-chaintre-v-v-magnum/</link>
		<comments>http://vinosseur.com/a-tasting-note-2001-domaine-valette-macon-chaintre-v-v-magnum/#comments</comments>
		<pubDate>Mon, 30 Jan 2012 09:05:33 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[Burgundy]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Mâcon-Chaintré]]></category>
		<category><![CDATA[natural (getting there)]]></category>
		<category><![CDATA[Chardonnay]]></category>
		<category><![CDATA[Domaine Valette]]></category>
		<category><![CDATA[Natural wine]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=4096</guid>
		<description><![CDATA[Hailing from the southern reaches of the Burgundy wine region in France, one can often expect low-acid ripe Chardonnay&#8217;s, plenty of oak, and doses of sulfur to make the eyes and nose sting.  This wine seemed to have escaped these cliché&#8217;s nicely. For one, the wine was not lacking acidity, and at 10 years of [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>A tasting note: 2009 Gaëlle Berriau &#8220;Flon Flon&#8221;!</title>
		<link>http://vinosseur.com/a-tasting-note-2009-gaelle-berriau-flon-flon/</link>
		<comments>http://vinosseur.com/a-tasting-note-2009-gaelle-berriau-flon-flon/#comments</comments>
		<pubDate>Thu, 26 Jan 2012 17:30:41 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[Anjou]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Loire]]></category>
		<category><![CDATA[natural (100% living wine)]]></category>
		<category><![CDATA[Chenin Blanc]]></category>
		<category><![CDATA[Domaine Griottes]]></category>
		<category><![CDATA[Flon Flon]]></category>
		<category><![CDATA[Gaelle Berriau]]></category>
		<category><![CDATA[Natural wine]]></category>
		<category><![CDATA[Patrick Desplats]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=4058</guid>
		<description><![CDATA[Finally! I have been tasting, drinking and enjoying this wine for a year now ever since Patrick Desplats (Domaine Griottes) and his girlfriend Gaëlle came up to Jacob&#8217;s Bar &#38; Kjøkken for a visit. I must have helped consume 30 bottles, not to mention that it was the welcome drink for guests at my wedding. [...]]]></description>
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		<title>A (quick) tasting note:  2008 Sutor Pinot Noir</title>
		<link>http://vinosseur.com/a-quick-tasting-note-2008-sutor-pinot-noir/</link>
		<comments>http://vinosseur.com/a-quick-tasting-note-2008-sutor-pinot-noir/#comments</comments>
		<pubDate>Sun, 15 Jan 2012 12:11:26 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[organic]]></category>
		<category><![CDATA[Slovenia]]></category>
		<category><![CDATA[Vipava]]></category>
		<category><![CDATA[Primorska Wine region]]></category>
		<category><![CDATA[Slovenian Wine]]></category>
		<category><![CDATA[Sutor]]></category>
		<category><![CDATA[Sutor Pinot Noir]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=4037</guid>
		<description><![CDATA[Ah&#8230; Slovenian wine. Although you can certainly find Slovenia on a map, I hope to see it more and more visible on wine maps. This smallish country of about 2,000,000 is really producing some interesting, if not great wines. Some of my favorites in fact. Refreshing reds &#38;  skin-macerated whites (aka orange wines), many of [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>A (quick) tasting note:  2008 Jean-François Ganevat Chardonnay Cuvée Florine</title>
		<link>http://vinosseur.com/a-quick-tasting-note-2008-jean-francois-ganevat-chardonnay-cuvee-florine/</link>
		<comments>http://vinosseur.com/a-quick-tasting-note-2008-jean-francois-ganevat-chardonnay-cuvee-florine/#comments</comments>
		<pubDate>Sat, 03 Dec 2011 08:22:51 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[biodynamic]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Jura]]></category>
		<category><![CDATA[Rotalier]]></category>
		<category><![CDATA[biodynamic wine]]></category>
		<category><![CDATA[Jean-François Ganevat]]></category>
		<category><![CDATA[Jura wine]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=3974</guid>
		<description><![CDATA[The Jura. One of my favorite areas of wine production in France. Just head West towards Switzerland from Northern Burgundy and you&#8217;ll get there.  Exciting reds made from the Poulsard grape and zingy whites made from the Savagnin, and you&#8217;ll also find the classics &#8211; Pinot Noir and Chardonnay, the grape tasted here. Except, this [...]]]></description>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>A tasting note:  2009 Pierre Frick Crémant Zéro Sulfites ajoutés</title>
		<link>http://vinosseur.com/a-tasting-note-2009-pierre-frick-cremant-zero-sulfites-ajoutes/</link>
		<comments>http://vinosseur.com/a-tasting-note-2009-pierre-frick-cremant-zero-sulfites-ajoutes/#comments</comments>
		<pubDate>Mon, 21 Nov 2011 16:16:38 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[Alsace]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[natural (100% living wine)]]></category>
		<category><![CDATA[Pfaffenheim]]></category>
		<category><![CDATA[living wine]]></category>
		<category><![CDATA[Natural wine]]></category>
		<category><![CDATA[Pierre Frick]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=3956</guid>
		<description><![CDATA[I&#8217;ll be the first to admit that I am not a fan of Pierre Frick&#8217;s wines. I am sure the wines are good (in fact, positive they are good), and that they are made with quality, organically grown grapes, but they just don&#8217;t speak to me.  In fact, I have an issue with the wines [...]]]></description>
		<wfw:commentRss>http://vinosseur.com/a-tasting-note-2009-pierre-frick-cremant-zero-sulfites-ajoutes/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>A tasting note:  2007 Gabrio Bini Serragghia Rosso Fanino</title>
		<link>http://vinosseur.com/a-tasting-note-2007-gabrio-bini-serragghia-rosso-fanino/</link>
		<comments>http://vinosseur.com/a-tasting-note-2007-gabrio-bini-serragghia-rosso-fanino/#comments</comments>
		<pubDate>Sat, 19 Nov 2011 16:37:47 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[natural (100% living wine)]]></category>
		<category><![CDATA[Pantelleria]]></category>
		<category><![CDATA[Sicilia]]></category>
		<category><![CDATA[amphora]]></category>
		<category><![CDATA[Gabrio Bini]]></category>
		<category><![CDATA[living wine]]></category>
		<category><![CDATA[Natural wine]]></category>
		<category><![CDATA[rosso fanino]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=3933</guid>
		<description><![CDATA[The first time I met Gabrio Bini was&#8230;.hold on&#8230;.Facebook. Not a wine fair where most people meet wine makers. It was after I uploaded a photo of his Serragghia Bianco 2007 about a year or so ago and commented that the wine was interesting but thought the fruit was under ripe and green. A Moscato di Pantelleria [...]]]></description>
		<wfw:commentRss>http://vinosseur.com/a-tasting-note-2007-gabrio-bini-serragghia-rosso-fanino/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>A (quick) tasting note:  2009 Carussin Barbera d&#8217;Asti Lia Ví</title>
		<link>http://vinosseur.com/a-quick-tasting-note-2009-carussin-barbera-dasti-lia-vi/</link>
		<comments>http://vinosseur.com/a-quick-tasting-note-2009-carussin-barbera-dasti-lia-vi/#comments</comments>
		<pubDate>Thu, 10 Nov 2011 20:00:06 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[Asti]]></category>
		<category><![CDATA[biodynamic]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[Piemonte]]></category>
		<category><![CDATA[Barbera]]></category>
		<category><![CDATA[biodynamic wine]]></category>
		<category><![CDATA[carussin]]></category>
		<category><![CDATA[Lia Vi]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=3879</guid>
		<description><![CDATA[Although the single vineyard Lia Ví 2010, (made without the addition of sulfur for the first time), is available now &#38; super delicious, I decided to retaste the 2009 and provide you with a quick note. November 10th, 20:38 -HAPPY BIRTHDAY MOM! Appearance:  no development showing on this still young wine. A dark-ish garnet-red with [...]]]></description>
		<wfw:commentRss>http://vinosseur.com/a-quick-tasting-note-2009-carussin-barbera-dasti-lia-vi/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>A tasting note: 2008 Porta del Vento Saharay</title>
		<link>http://vinosseur.com/a-tasting-note-2008-porta-del-vento-saharay-2/</link>
		<comments>http://vinosseur.com/a-tasting-note-2008-porta-del-vento-saharay-2/#comments</comments>
		<pubDate>Mon, 12 Sep 2011 13:19:31 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[Camporeale]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[natural (100% living wine)]]></category>
		<category><![CDATA[orange]]></category>
		<category><![CDATA[Sicilia]]></category>
		<category><![CDATA[Natural wine]]></category>
		<category><![CDATA[orange wine]]></category>
		<category><![CDATA[Porta del Vento]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=3833</guid>
		<description><![CDATA[Azienda Agricola Marco Sferlazzo Contrada Valdibella 90043 Camporeale, Sicilia info@portadelvento.it www.portadelvento.it Certified organic Catarratto grapes grown with the help of biodynamic preparations at an altitude of about 600 meters above sea level. Grapes are harvested by hand and brought immediately to the winery where they are gently crushed and left to ferment spontaneously. The skins [...]]]></description>
		<wfw:commentRss>http://vinosseur.com/a-tasting-note-2008-porta-del-vento-saharay-2/feed/</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>A tasting note: L103 09 Carussin Il Carica L&#8217;Asino VdT</title>
		<link>http://vinosseur.com/a-tasting-note-l103-09-carussin-il-carica-lasino-vdt/</link>
		<comments>http://vinosseur.com/a-tasting-note-l103-09-carussin-il-carica-lasino-vdt/#comments</comments>
		<pubDate>Thu, 25 Aug 2011 14:05:13 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[Asti]]></category>
		<category><![CDATA[biodynamic]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[Piemonte]]></category>
		<category><![CDATA[biodynamic wine]]></category>
		<category><![CDATA[Carica L'Asino]]></category>
		<category><![CDATA[carussin]]></category>
		<category><![CDATA[Cortese]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=3807</guid>
		<description><![CDATA[L103 09, what? This wine is a Vino da Tavola (VdT), table wine in English. And by laws governing wine labeling in Europe, they are not allowed to put the vintage on the label. So, one way to let us know just exactly when those grapes were picked, wine makers often use L (lot) numbers [...]]]></description>
		<wfw:commentRss>http://vinosseur.com/a-tasting-note-l103-09-carussin-il-carica-lasino-vdt/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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