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	<title>vinosseur &#187; 3 TASTING NOTES</title>
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	<description>...spontaneously fermenting</description>
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		<title>A tasting note: 2009 Davide Spillare Bianco Rugoli Selezione Vecchie Vigne</title>
		<link>http://vinosseur.com/a-tasting-note-2009-davide-spillare-bianco-rugolo-selezione-vecchie-vigne/</link>
		<comments>http://vinosseur.com/a-tasting-note-2009-davide-spillare-bianco-rugolo-selezione-vecchie-vigne/#comments</comments>
		<pubDate>Thu, 17 May 2012 19:17:56 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[Gambellara]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[natural wine (100% living wine)]]></category>
		<category><![CDATA[orange wine]]></category>
		<category><![CDATA[Veneto]]></category>
		<category><![CDATA[Davide Spillare]]></category>
		<category><![CDATA[Garganega]]></category>
		<category><![CDATA[Natural wine]]></category>
		<category><![CDATA[VinNatur]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=4312</guid>
		<description><![CDATA[You might remember my brief mention of Davide Spillare in my VinNatur 2011 &#8211; producers to keep on eye on, blog entry. Davide&#8217;s Azienda Agricola covers about 2 ha in  Gambellara, in the province of Vicenza.  Davide works naturally both in the vineyards and in the winery, being shown the way by his teacher and [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>No cat piss, please</title>
		<link>http://vinosseur.com/no-cat-piss-please/</link>
		<comments>http://vinosseur.com/no-cat-piss-please/#comments</comments>
		<pubDate>Tue, 24 Apr 2012 10:09:29 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Loire]]></category>
		<category><![CDATA[natural wine (100% living wine)]]></category>
		<category><![CDATA[Sancerre]]></category>
		<category><![CDATA[Loire Valley]]></category>
		<category><![CDATA[Natural wine]]></category>
		<category><![CDATA[Sancerre Auksinis]]></category>
		<category><![CDATA[Sebastién Riffault]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=4251</guid>
		<description><![CDATA[The Sauvignon Blanc grape is quite easy to detect on the nose, very often showing aromas of green gooseberries, blackcurrant leaves and hints of what we call &#8220;cat piss&#8221;.  In other words, to some (including myself) the wines made with this popular grape can often be quite stinky and smell &#8220;green &#8221; and under ripe [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>A tasting note: 2009 Hatzidakis Assyrtiko Cuvée No.15</title>
		<link>http://vinosseur.com/a-tasting-note-2009-hatzidakis-assyrtiko-cuvee-no-15/</link>
		<comments>http://vinosseur.com/a-tasting-note-2009-hatzidakis-assyrtiko-cuvee-no-15/#comments</comments>
		<pubDate>Thu, 12 Apr 2012 07:45:32 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[Greece]]></category>
		<category><![CDATA[natural wine (100% living wine)]]></category>
		<category><![CDATA[Santorini]]></category>
		<category><![CDATA[Assyrtiko]]></category>
		<category><![CDATA[Greek wine]]></category>
		<category><![CDATA[Hatzidakis]]></category>
		<category><![CDATA[Natural wine]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=4200</guid>
		<description><![CDATA[&#160; I wanna start off by saying that I am no Greek geek, that is, i know very little about Greece and it&#8217;s viticulture and wines. In fact, I have never even been to Greece and the number of times I can remember tasting a Greek wine can be counted on less than the 10 [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>A tasting note: 2002 Le Due Terre Schioppettino Magnum</title>
		<link>http://vinosseur.com/a-tasting-note-2002-le-due-terre-schioppettino-magnum/</link>
		<comments>http://vinosseur.com/a-tasting-note-2002-le-due-terre-schioppettino-magnum/#comments</comments>
		<pubDate>Thu, 29 Mar 2012 07:10:28 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[Friuli-Venezia Giulia]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[organic wine]]></category>
		<category><![CDATA[Le Due Terre]]></category>
		<category><![CDATA[Schioppettino]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=4191</guid>
		<description><![CDATA[I have to admit that I feel right at home in Krakow, even though some would say that it has a lot to learn from it&#8217;s more wine-oriented bigger brother, Warsaw. In fact, one reason that I feel right at home here in Krakow is because it reminds me so much of Bergen, Norway where [...]]]></description>
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		<slash:comments>2</slash:comments>
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		<title>Rosantico</title>
		<link>http://vinosseur.com/rosantico/</link>
		<comments>http://vinosseur.com/rosantico/#comments</comments>
		<pubDate>Tue, 27 Mar 2012 12:25:39 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[2 PRODUCER PROFILE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[Bressan Mastri Vinai- Friuili-Venezia Giulia, Italy]]></category>
		<category><![CDATA[Friuli-Venezia Giulia]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[natural wine (100% living wine)]]></category>
		<category><![CDATA[Mastri Vinai Bressan]]></category>
		<category><![CDATA[Moscato Rosa]]></category>
		<category><![CDATA[Natural wine]]></category>
		<category><![CDATA[Rosantico]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=4178</guid>
		<description><![CDATA[The Moscato Rosa vine has an ancient  history dating back to the  Austro-Hungarian Empire here in Friuli, hence the clever name on the label. Fulvio Bressan&#8217;s family have always had this small (1 HA) vineyard, and Fulvio&#8217;s father used to make a sweet wine from the vine, the traditional vinification method for this grape.  A rather rich history [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>A tasting note:  2009 Jean-Pierre Robinot Concerto d&#8217;Oniss</title>
		<link>http://vinosseur.com/a-tasting-note-2009-jean-pierre-robinot-concerto-doniss/</link>
		<comments>http://vinosseur.com/a-tasting-note-2009-jean-pierre-robinot-concerto-doniss/#comments</comments>
		<pubDate>Mon, 27 Feb 2012 20:15:11 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Jasnières]]></category>
		<category><![CDATA[Loire]]></category>
		<category><![CDATA[natural wine (100% living wine)]]></category>
		<category><![CDATA[Concerto d'Oniss]]></category>
		<category><![CDATA[Jean-Pierre Robinot]]></category>
		<category><![CDATA[Natural wine]]></category>
		<category><![CDATA[Pineau d'Aunis]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=4136</guid>
		<description><![CDATA[&#160; Of the many many many wines I have tasted over the years, Jean-Pierre produces some of the most vinous wines I have ever had the satisfaction of tasting.  So, to summarize even before I begin this tasting note, this wine is super-vinous. What do I mean by that? When you pour the wine, there [...]]]></description>
		<wfw:commentRss>http://vinosseur.com/a-tasting-note-2009-jean-pierre-robinot-concerto-doniss/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>A tasting note: 2008 Laureano Serres Montagut Blanc Terme de Guiu</title>
		<link>http://vinosseur.com/a-tasting-note-2008-laureano-serres-montagut-blanc-terme-de-guiu/</link>
		<comments>http://vinosseur.com/a-tasting-note-2008-laureano-serres-montagut-blanc-terme-de-guiu/#comments</comments>
		<pubDate>Thu, 09 Feb 2012 11:19:56 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[natural wine (100% living wine)]]></category>
		<category><![CDATA[orange wine]]></category>
		<category><![CDATA[Spain]]></category>
		<category><![CDATA[Tarragona]]></category>
		<category><![CDATA[Laureano Serres Montagut]]></category>
		<category><![CDATA[Natural wine]]></category>
		<category><![CDATA[Spanish wine]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=4116</guid>
		<description><![CDATA[Although up to now I have only tasted the wines of Laureano Serres a dozen times (at most), his now extinct Vinyes Arrencades Blanc 2008 was in my top 9 favorite wines list that I published two years ago. It was a wine Laureano made only 500 bottles of from an almost 100 year-old Macabeo [...]]]></description>
		<wfw:commentRss>http://vinosseur.com/a-tasting-note-2008-laureano-serres-montagut-blanc-terme-de-guiu/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>A tasting note: 2001 Domaine Valette Mâcon-Chaintré  V.V. Magnum</title>
		<link>http://vinosseur.com/a-tasting-note-2001-domaine-valette-macon-chaintre-v-v-magnum/</link>
		<comments>http://vinosseur.com/a-tasting-note-2001-domaine-valette-macon-chaintre-v-v-magnum/#comments</comments>
		<pubDate>Mon, 30 Jan 2012 09:05:33 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[Burgundy]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Mâcon-Chaintré]]></category>
		<category><![CDATA[natural wine (just about)]]></category>
		<category><![CDATA[Chardonnay]]></category>
		<category><![CDATA[Domaine Valette]]></category>
		<category><![CDATA[Natural wine]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=4096</guid>
		<description><![CDATA[Hailing from the southern reaches of the Burgundy wine region in France, one can often expect low-acid ripe Chardonnay&#8217;s, plenty of oak, and doses of sulfur to make the eyes and nose sting.  This wine seemed to have escaped these cliché&#8217;s nicely. For one, the wine was not lacking acidity, and at 10 years of [...]]]></description>
		<wfw:commentRss>http://vinosseur.com/a-tasting-note-2001-domaine-valette-macon-chaintre-v-v-magnum/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>A tasting note: 2009 Gaëlle Berriau &#8220;Flon Flon&#8221;!</title>
		<link>http://vinosseur.com/a-tasting-note-2009-gaelle-berriau-flon-flon/</link>
		<comments>http://vinosseur.com/a-tasting-note-2009-gaelle-berriau-flon-flon/#comments</comments>
		<pubDate>Thu, 26 Jan 2012 17:30:41 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[Anjou]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Loire]]></category>
		<category><![CDATA[natural wine (100% living wine)]]></category>
		<category><![CDATA[Chenin Blanc]]></category>
		<category><![CDATA[Domaine Griottes]]></category>
		<category><![CDATA[Flon Flon]]></category>
		<category><![CDATA[Gaelle Berriau]]></category>
		<category><![CDATA[Natural wine]]></category>
		<category><![CDATA[Patrick Desplats]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=4058</guid>
		<description><![CDATA[Finally! I have been tasting, drinking and enjoying this wine for a year now ever since Patrick Desplats (Domaine Griottes) and his girlfriend Gaëlle came up to Jacob&#8217;s Bar &#38; Kjøkken for a visit. I must have helped consume 30 bottles, not to mention that it was the welcome drink for guests at my wedding. [...]]]></description>
		<wfw:commentRss>http://vinosseur.com/a-tasting-note-2009-gaelle-berriau-flon-flon/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>A (quick) tasting note:  2008 Sutor Pinot Noir</title>
		<link>http://vinosseur.com/a-quick-tasting-note-2008-sutor-pinot-noir/</link>
		<comments>http://vinosseur.com/a-quick-tasting-note-2008-sutor-pinot-noir/#comments</comments>
		<pubDate>Sun, 15 Jan 2012 12:11:26 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[organic wine]]></category>
		<category><![CDATA[Slovenia]]></category>
		<category><![CDATA[Vipava]]></category>
		<category><![CDATA[Primorska Wine region]]></category>
		<category><![CDATA[Slovenian Wine]]></category>
		<category><![CDATA[Sutor]]></category>
		<category><![CDATA[Sutor Pinot Noir]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=4037</guid>
		<description><![CDATA[Ah&#8230; Slovenian wine. Although you can certainly find Slovenia on a map, I hope to see it more and more visible on wine maps. This smallish country of about 2,000,000 is really producing some interesting, if not great wines. Some of my favorites in fact. Refreshing reds &#38;  skin-macerated whites (aka orange wines), many of [...]]]></description>
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		<slash:comments>0</slash:comments>
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