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	<title>vinosseur &#187; Champagne</title>
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	<description>...spontaneously fermenting</description>
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		<title>A tasting note:  1995 Champagne Fleury Extra Brut</title>
		<link>http://vinosseur.com/a-tasting-note-1995-champagne-fleury-extra-brut/</link>
		<comments>http://vinosseur.com/a-tasting-note-1995-champagne-fleury-extra-brut/#comments</comments>
		<pubDate>Fri, 14 May 2010 12:22:52 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[Aube]]></category>
		<category><![CDATA[biodynamic wine]]></category>
		<category><![CDATA[Champagne]]></category>
		<category><![CDATA[A tasting note]]></category>
		<category><![CDATA[biodynamic champagne]]></category>
		<category><![CDATA[Champagne Fleury]]></category>
		<category><![CDATA[Champagne Fleury 1995 Extra Brut]]></category>
		<category><![CDATA[Jean-Sébastien Fleury]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=2792</guid>
		<description><![CDATA[Champagne Fleury S.A. 43 Grande Rue 10250 Courteron &#8211; France tel:  (+33) 03.25.38.20.28 The Fleury family used to grow grapes to sell to other Champagne houses.  They stopped doing this in 1929 due to the financial crisis and produced their first vintage that year.  In 1989 they converted to Biodynamic viticulture &#8211; the first house [...]]]></description>
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		<title>A tasting note: 1998 Egly-Ouriet Ambonnay Rouge Cuvée des Grands Côtés</title>
		<link>http://vinosseur.com/a-tasting-note-1998-egly-ouriet-ambonnay-rouge/</link>
		<comments>http://vinosseur.com/a-tasting-note-1998-egly-ouriet-ambonnay-rouge/#comments</comments>
		<pubDate>Sun, 26 Jul 2009 20:06:38 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[Champagne]]></category>
		<category><![CDATA[Coteaux Champenois]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Ambonnay Rouge]]></category>
		<category><![CDATA[Egly-Ouriet]]></category>
		<category><![CDATA[pinot noir]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=1374</guid>
		<description><![CDATA[Date tasted:  July 11th, 2009 22:30 (10:30 pm) Egly-Ouriet has been a personal long time favorite producer of mine. The Champagnes see long lees ageing making them very complex and yeasty.  Located in the village of Ambonnay, Francis Egly owns approximately 8ha of vineyards, the majority of which are in Ambonnay.  All of the vineyards [...]]]></description>
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		<slash:comments>2</slash:comments>
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		<title>A tasting note: 2002 David Léclapart L&#8217;Amateur Blanc de Blancs Extra-Brut</title>
		<link>http://vinosseur.com/a-tasting-note-2002-david-leclapart-lamateur/</link>
		<comments>http://vinosseur.com/a-tasting-note-2002-david-leclapart-lamateur/#comments</comments>
		<pubDate>Sun, 29 Mar 2009 00:43:40 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[biodynamic wine]]></category>
		<category><![CDATA[Champagne]]></category>
		<category><![CDATA[Trépail]]></category>
		<category><![CDATA[David Léclapart]]></category>
		<category><![CDATA[L'Amateur]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=693</guid>
		<description><![CDATA[Date tasted: March 25th, 2009 (also on at least 4 other occasions over the last two years.) David Léclapart is a biodynamic Champagne house located in Trépail in the Montagne de Reims. Montagne de Reims is the home of the Pinot Noir grape, but Trépail is an exception to this rule.  Trépail is a Premier [...]]]></description>
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		<title>A tasting note: 1985 Krug Clos du Mesnil Magnum</title>
		<link>http://vinosseur.com/a-tasting-note-1985-krug-clos-du-mesnil-magnum/</link>
		<comments>http://vinosseur.com/a-tasting-note-1985-krug-clos-du-mesnil-magnum/#comments</comments>
		<pubDate>Sat, 21 Mar 2009 11:05:49 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[Champagne]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Reims]]></category>
		<category><![CDATA[Clos du Mesnil]]></category>
		<category><![CDATA[Krug]]></category>
		<category><![CDATA[Krug Clos du Mesnil]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=617</guid>
		<description><![CDATA[Date tasted: March 8, 2009 Krug is in a league of its own. Of all the big boys in Champagne, I have to say that this is my favorite. Always muscular, but feminine at the same time. Everytime I drink Krug, there is just something so Krug about it. If you have tasted Krug, you [...]]]></description>
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		<slash:comments>4</slash:comments>
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		<item>
		<title>A tasting note: (1997) Egly-Ouriet Cuvée Speciale Grand Cru Brut</title>
		<link>http://vinosseur.com/a-tasting-note-1997-egly-ouriet-cuvee-speciale-grand-cru-brut/</link>
		<comments>http://vinosseur.com/a-tasting-note-1997-egly-ouriet-cuvee-speciale-grand-cru-brut/#comments</comments>
		<pubDate>Thu, 19 Mar 2009 10:38:35 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[Ambonnay]]></category>
		<category><![CDATA[Champagne]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Ambonnay Rouge]]></category>
		<category><![CDATA[Egly-Ouriet]]></category>
		<category><![CDATA[Montagne de Reims]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=582</guid>
		<description><![CDATA[Tasted: 8th of March, 2009 First of all, I would like to apologize for the quality of the photo, specifically the glare. I am not a photographer and especially on occasions like this evening where 8 different Champagnes of this caliber were pulled out of the cellar  by our most gracious host, I got so [...]]]></description>
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		<title>A tasting note:  1996 Billecart-Salmon Cuvée Nicolas Francois Billecart Brut Magnum</title>
		<link>http://vinosseur.com/a-tasting-note-1996-billecart-salmon-cuvee-nicolas-francois-billecart/</link>
		<comments>http://vinosseur.com/a-tasting-note-1996-billecart-salmon-cuvee-nicolas-francois-billecart/#comments</comments>
		<pubDate>Mon, 16 Mar 2009 17:39:11 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[Champagne]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Mareuil-sur-Aÿ]]></category>
		<category><![CDATA[Billecart-Salmon]]></category>
		<category><![CDATA[Cuvée Nicolas Francois Billecart]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=533</guid>
		<description><![CDATA[Date tasted: 8th March, 2009 This has always been my favorite Cuvée from the well-known Champagne house Billecart-Salmon. They also produce a benchmark Rosé (many think that the name Salmon is the name given due to its color) that is a favorite among many Rosé Champagne lovers. Located in Mareuil-sur-Aÿ in the Valée de la [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>A tasting note: Champagne Claude Cazals Cuvée Vive Blanc de Blancs Grand Cru Extra Brut</title>
		<link>http://vinosseur.com/a-tasting-note-champagne-claude-cazals-cuvee-vive-blanc-de-blancs/</link>
		<comments>http://vinosseur.com/a-tasting-note-champagne-claude-cazals-cuvee-vive-blanc-de-blancs/#comments</comments>
		<pubDate>Mon, 16 Mar 2009 16:44:32 +0000</pubDate>
		<dc:creator>vinosseur</dc:creator>
				<category><![CDATA[1 WINE]]></category>
		<category><![CDATA[3 TASTING NOTES]]></category>
		<category><![CDATA[Champagne]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Mesnil-Sur-Oger]]></category>
		<category><![CDATA[Claude Cazals]]></category>
		<category><![CDATA[Côtes des Blancs]]></category>
		<category><![CDATA[Extra Brut]]></category>

		<guid isPermaLink="false">http://vinosseur.com/?p=519</guid>
		<description><![CDATA[Date tasted: 8th March, 2009 Champagne Claude Cazals is  located in Mesnil-Sur-Oger in the Côtes des Blancs, the home of the Chardonnay grape in the Champagne region.  This wine is 100% Chardonnay and is without dosage (the sugar in the form of grape must that is added after the second fermentation). Malolactic fermentation is not [...]]]></description>
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