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	Comments on: The supermodel &#038; the girl next door	</title>
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	<link>https://vinosseur.com/the-supermodel-the-girl-next-door/</link>
	<description>...spontaneously fermenting</description>
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		<title>
		By: Ed		</title>
		<link>https://vinosseur.com/the-supermodel-the-girl-next-door/#comment-208</link>

		<dc:creator><![CDATA[Ed]]></dc:creator>
		<pubDate>Wed, 30 Jun 2010 13:00:06 +0000</pubDate>
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					<description><![CDATA[Yes you are right about that, I am practicing ;-)]]></description>
			<content:encoded><![CDATA[<p>Yes you are right about that, I am practicing 😉</p>
]]></content:encoded>
		
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		<title>
		By: vinosseur		</title>
		<link>https://vinosseur.com/the-supermodel-the-girl-next-door/#comment-207</link>

		<dc:creator><![CDATA[vinosseur]]></dc:creator>
		<pubDate>Wed, 23 Jun 2010 16:35:42 +0000</pubDate>
		<guid isPermaLink="false">http://vinosseur.com/?p=2844#comment-207</guid>

					<description><![CDATA[Ed,

It&#039;s difficult enough tasting 100 wines a day. The more you do it, the easier it does get as the palate learns to look for certain qualities in the wine. But it can be exhausting...]]></description>
			<content:encoded><![CDATA[<p>Ed,</p>
<p>It&#8217;s difficult enough tasting 100 wines a day. The more you do it, the easier it does get as the palate learns to look for certain qualities in the wine. But it can be exhausting&#8230;</p>
]]></content:encoded>
		
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		<title>
		By: Ed		</title>
		<link>https://vinosseur.com/the-supermodel-the-girl-next-door/#comment-206</link>

		<dc:creator><![CDATA[Ed]]></dc:creator>
		<pubDate>Mon, 21 Jun 2010 05:27:33 +0000</pubDate>
		<guid isPermaLink="false">http://vinosseur.com/?p=2844#comment-206</guid>

					<description><![CDATA[Hi Joseph, I just mean that drinking whatever wine makes the palatte less sensitive in the end. Always makes me wonder how someone can taste/judge 100 wines in a day....]]></description>
			<content:encoded><![CDATA[<p>Hi Joseph, I just mean that drinking whatever wine makes the palatte less sensitive in the end. Always makes me wonder how someone can taste/judge 100 wines in a day&#8230;.</p>
]]></content:encoded>
		
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		<title>
		By: vinosseur		</title>
		<link>https://vinosseur.com/the-supermodel-the-girl-next-door/#comment-205</link>

		<dc:creator><![CDATA[vinosseur]]></dc:creator>
		<pubDate>Fri, 04 Jun 2010 09:47:15 +0000</pubDate>
		<guid isPermaLink="false">http://vinosseur.com/?p=2844#comment-205</guid>

					<description><![CDATA[Hello Ed,

I am not certain that I understand what you are asking?
For sure the intensity and alcohol on the Mujeble were quite high and can overpower. Is this what you meant?
:-)]]></description>
			<content:encoded><![CDATA[<p>Hello Ed,</p>
<p>I am not certain that I understand what you are asking?<br />
For sure the intensity and alcohol on the Mujeble were quite high and can overpower. Is this what you meant?<br />
🙂</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Ed		</title>
		<link>https://vinosseur.com/the-supermodel-the-girl-next-door/#comment-204</link>

		<dc:creator><![CDATA[Ed]]></dc:creator>
		<pubDate>Wed, 02 Jun 2010 18:19:28 +0000</pubDate>
		<guid isPermaLink="false">http://vinosseur.com/?p=2844#comment-204</guid>

					<description><![CDATA[I know this process i always assume it is other wines you drink, your palate gets bored and alcohol messes with sensors. What do you think?]]></description>
			<content:encoded><![CDATA[<p>I know this process i always assume it is other wines you drink, your palate gets bored and alcohol messes with sensors. What do you think?</p>
]]></content:encoded>
		
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