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{"id":2219,"date":"2009-12-05T13:25:43","date_gmt":"2009-12-05T12:25:43","guid":{"rendered":"http:\/\/vinosseur.com\/?p=2219"},"modified":"2009-12-05T13:25:43","modified_gmt":"2009-12-05T12:25:43","slug":"natural-wine-makers-in-france-part-ii-jean-pierre-robinot","status":"publish","type":"post","link":"https:\/\/vinosseur.com\/natural-wine-makers-in-france-part-ii-jean-pierre-robinot\/","title":{"rendered":"Natural Wine Makers in France – Part II – Jean-Pierre Robinot"},"content":{"rendered":"
<\/p>\n
<\/a><\/p>\n (I am sorry for the quality of the photo’s in this post. Since I am not a photographer, I should really apologize at the beginning of every post, but the photos in this post are especially low quality – blamed on the settings being incorrect on my “wonderful” camera phone. Oh, and although this post seems long, it’s mostly full of pictures to entertain you)<\/p>\n Tuesday November 3rd, 2009<\/strong><\/p>\n <\/a><\/a>Our goal was to reach Jean-Pierre Robinot sometime in the afternoon, but when visiting with natural wine makers, it\u2019s really best not to have a schedule! We left Griottes quite late, and it was at least a 2 hour drive to Robinot\u2019s, so we didn\u2019t arrive until around 2200 (10pm) that evening. \u00a0Nevertheless, we were greeted by the very energetic Jean-Pierre and his wonderful wife Noella. He immediately took us into the cellar where we began to sample his 2009 harvest of Pineau d\u2019Aunis right from the fiberglass containers where they had just finished fermenting.\u00a0 We started with the 2009 <\/a><\/a>Concerto d\u2019Oniss \u00a0which was fermented using purchased grapes from farmers (and friends) who have the same values and ideals in the vineyards as he does. \u00a0This \u201cbasic\u201d wine of his will be bottled straight from the fiberglass tank and spend no time in any other container. \u00a0Wines made from purchased grapes go into bottles labeled under the product line\u00a0\u00a0 \u201cL\u2019Opera des Vins\u201d. This is one of my favorite of Robinot\u2019s wines due to the clean, precise fruit and no oak influences.<\/p>\n